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A few years ago I visited Greece for a working holiday for 4 months with one of my best friends, I can say it was one of the best trips I've been on. Picture this: we're chilling in the college canteen, brainstorming our summer plans. Suddenly, a lightbulb moment! We hatched a genius plan for a working holiday, but the big question was, where to? After doing some research, we were pretty sure Crete was the perfect fit for us, and turns out, even as first-time travelers, we were spot on!
Picture the sheer thrill as we eagerly packed our bags and went holiday shopping months before the big day. Leaving Ireland behind, we soared from Dublin to the enchanting Crete, a 4-hour plane journey (excuding the delay, because what's an adventure without a touch of suspense?). Stepping off the plane, the humidity and scorching heat of Greece smacked us in the face. With zero knowledge of Greek, our attempts at pronunciation became the stuff of legends. For example: Chania, which we confidently dubbed "chin-nea," only to discover it's elegantly pronounced "ha-nia." But in the midst of linguistic mishaps, our journey unfolded with laughter, wide-eyed wonder, and the pure joy of being lost in translation.
Here are some basic Greek phrases so you wont make the same mistake we did:
And last but not least
8. I love Greece: Αγαπώ την Ελλάδα (Ah-gah-POH teen Eh-LAH-tha)
Upon arriving at our staff accommodation, let's just say they had their quirks – interesting would be an understatement! With work kicking off the next day, we wrapped things up for the night. Our work base was in Agoi Apostoli, where we served as Accommodation Assistants at Porto Plantainas Hotel. The work culture was a bit different from what we're used to back in Ireland, but in a few weeks, we got the hang of it. Exploring various local restaurants and cafes became our thing, helping us truly appreciate the flavours of Greek cuisine.
Here are some of my favourite local restaurants;
There were so much more but I'd be here forever and this would be five pages long.
Balancing the 8-4 grind six days a week didn't leave much room for exploration, but we were determined to squeeze every drop of adventure out of our holiday.
Despite the tight schedule, here are a few favorite destinations that made it all worthwhile:
As I wrap up this chapter of my Cretan escape, I'm left with a heart full of memories – laughter in unexpected places, the taste of authentic Greek cuisine, and the warmth of a community that embraced us. It wasn't just a job; it was an adventure. So here's to the winding streets, the hidden corners, and the stories shared over gyro bites and coffee sips. Until the next adventure comes,
Αντίο, Crete!,
μέχρι να συναντηθούμε ξανά,
Sharon Preko.
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